Specification:
Model:YT-F400T
Size:650*510*330mm
Pan size:380*380mm
Compressor:Secop
Power:0.9kw
Weight:55kg
Material:Stainless steel
Specification:
Model:YT-F400T
Size:650*510*330mm
Pan size:380*380mm
Compressor:Secop
Power:0.9kw
Weight:55kg
Material:Stainless steel
1.Easy operation. Switch on power, put raw material. it can make fried ice instantly.
2.Wide application. Used for various sugary liquid, ice cream raw material, milk, various fruit juice
3.Adopts SECOP compressor, good performance, long service life, high efficiency and energy saving
4.All refrigeration system adopts the high quality copper. Service life is 3 times than common machine.
5.The working panel & part contact food is made by stainless. durable, water dust proof.
6.With quality fan, can make the compressor cool rapidly, can protect compressor.
1.Easy operation. Switch on power, put raw material. it can make fried ice instantly.
2.Wide application. Used for various sugary liquid, ice cream raw material, milk, various fruit juice
3.Adopts SECOP compressor, good performance, long service life, high efficiency and energy saving
4.All refrigeration system adopts the high quality copper. Service life is 3 times than common machine.
5.The working panel & part contact food is made by stainless. durable, water dust proof.
6.With quality fan, can make the compressor cool rapidly, can protect compressor.
Frying Pan
Making rolls
Whole Machine
Frying Pan
Making rolls
Whole Machine
● Step 1
Prepare ice cream base.
You can have your secret recipe or mix ice cream powder with milk. ● Step 2
Put the fruits and base on the freezing pan when the pan reach -18 to -20℃. ● Step 3.
Hand blend and spread it evenly on the pan. Then fry again and spread it again for 5 seconds. ● Step 4
Spread ice cream even, and roll. ● Step 5
Pick the rolls into cups ● Step 6
Decorate toppings with cream or fruit.
● Step 1
Prepare ice cream base.
You can have your secret recipe or mix ice cream powder with milk.
● Step 2
Put the fruits and base on the freezing pan when the pan reach -18 to -20℃.
● Step 3.
Hand blend and spread it evenly on the pan. Then fry again and spread it again for 5 seconds.
● Step 4
Spread ice cream even, and roll.
● Step 5
Pick the rolls into cups
● Step 6
Decorate toppings with cream or fruit.
